Pearl Cloves Mixed with Parsley

by Home and everything

4.7 (1)
Favorite
1

Difficulty

Normal

Time

5m

Serving

3

Scallops are shellfish molluscs. We all know that eating shellfish foods can effectively lower cholesterol. It has the unique effect of accelerating the excretion of cholesterol and inhibiting the synthesis of cholesterol in the liver, thereby reducing cholesterol in the body.

Ingredients

Pearl Cloves Mixed with Parsley

1. Wash the scallops and drain the water for later use

2. I found a baby while washing scallops

3. Wash the scallops, put them in the pot, cover the pot and cook on high heat for 4 to 5 minutes

4. Put the washed scallops into the pot, cover the pot and cook on high heat for 4 to 5 minutes

5. There is no need to boil the scallops in water, the scallops are cooked in the soup and the original soup is very delicious

6. The cooked scallops are so delicious

7. Take out the scallop meat and set aside

8. Clean the parsley and simply cut it into small pieces with a knife

9. Peel the garlic and pat into minced garlic

10. Scallop meat and minced garlic on top of parsley

11. Pour in the waterlogged juice and mix well (the waterlogged juice has a strong flavor, so no other seasonings are needed)

12. Tossed pearl cloves and celery into the plate

13. Parsley has a good effect on lowering blood pressure. It is especially delicious when mixed with pearl diced.

14. Parsley has a good effect on lowering blood pressure. It is especially delicious when mixed with pearl diced.

15. Cold dishes are the best match for drinking

16. This kind of delicacy should be shared with your lover

Tips:

Scallops are shellfish molluscs. We all know that eating shellfish foods can effectively lower cholesterol. It has the unique effect of accelerating the excretion of cholesterol and inhibiting the synthesis of cholesterol in the liver, thereby reducing cholesterol in the body.

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