Pearl Milk Tea

Name: Pearl Milk Tea
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 250g milk; 8g black tea; Some Xiao Yuanzi; Some Sugar

by Shell 0703

5.0 (1)

Favorite

5

Difficulty

Easy

Time

10m

Serving

2

The milk tea made by yourself is delicious and reassuring. I used glutinous rice balls instead of pearls, QQ ones, it tastes good. "

Ingredients

Pearl Milk Tea

1. Xiao Yuanzi let go of the water and boiled it through.

2. Too cold boiled water after being cooked.

3. Put it in a bowl and set aside.

4. Bring a little water to boil, pour in black tea and cover for 5 minutes.

5. Pour in milk and sugar and bring to a boil on low heat.

6. After filtering, pour it into the small round, you can drink it 😄.

Tips:
1. You can also add honey, depending on your personal taste and the amount of sugar or honey.
2. After the small rounds are cooked, rinse them with cold water to prevent sticking.