Pesto and Pea

Name: Pesto and Pea
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Pea beans; Some salt; Some garlic

by Still love your food

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

1. Boil it in water for five minutes. If it’s older, you can cook it for a few more minutes

2. Cut the garlic into slices, fry until fragrant, and then fry the fermented beans for a while.

3. Haha it's very simple

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