Pickled Fish
by Li Xiaoman (from Tencent...)
Favorite
Difficulty
Easy
Time
30m
Serving
2
In such a season, sitting in a warm room and eating a piece of sauerkraut fish made by yourself, sour and crunchy sauerkraut, tender and smooth fish should also be considered a treat.
I prefer to eat fish. The main reason is that I don’t get fat by eating fish, so I usually like to make fish. I made pickled fish for the first time in the past two days. I feel pretty good about myself, so I share it with my sisters.
I prefer to eat fish. The main reason is that I don’t get fat by eating fish, so I usually like to make fish. I made pickled fish for the first time in the past two days. I feel pretty good about myself, so I share it with my sisters.
