Pickled Fish

Pickled Fish

by Soy Sauce Beef

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

4

I want to eat sauerkraut so I make sauerkraut fish

Ingredients

Pickled Fish

1. I didn't do this job, it was the help of the uncle of the vegetable farm. Two catties of black fish is enough for four people to eat together. If you eat two people, you must buy the smallest one.

Pickled Fish recipe

2. This job is also helped by the uncle of the vegetable farm. The fish bones are used to cook the soup, so that it is not wasted.

Pickled Fish recipe

3. Bring the water to a boil, add the bottom material of Haidilao, remember that it must be Haidilao to be so sour and refreshing, and then put in your favorite oyster mushrooms and bean sprouts. When the water is boiled, add the black fish fillets. Once you see the white fish fillets, you can cook them out.

Pickled Fish recipe

4. Wash the fish bones, stir-fry in a frying pan, stew in a casserole, and add northern tofu. Add salt to the pot after an hour and it is delicious. Tofu is more delicious.

Pickled Fish recipe

Tips:

Eat two fish with one fish, no waste at all

Comments

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