Pickled Fish
by 心渃相依つ (from Tencent..)
Favorite
Difficulty
Normal
Time
1h
Serving
3
Family Edition Sauerkraut Fish
1. Fish slices, put pepper, a small amount of starch, and eggs marinate for 20 minutes
2. Put the green onion, ginger and garlic, stir-fry in the seasoning, heat the water to a boil, put the fish head first, and cook the bones for a few minutes, because the fish heads and bones are difficult to cook.
3. Put the tofu, tofu skin, and bean sprouts and cook for 10 minutes, taste the saltiness and taste whether the side dishes are cooked.
4. When the side dishes are cooked, fish out, put the fish fillets in the pot, the fish fillets are well cooked, and simmer until the fish fillets are cooked.
5. Stop the fire, put the chopped green onion and garlic, and put a pot to heat the oil
