Pickled Pepper Cabbage

Pickled Pepper Cabbage

by Yoha Kitchen

4.7 (1)
Favorite
4

Difficulty

Easy

Time

10m

Serving

2

In winter, turnip cabbage is the mainstream on the table. As the common people’s safe cabbage, there are many ways to do it.

Ingredients

Pickled Pepper Cabbage

1. Prepare the ingredients, pickled peppers for the year, break the cabbage into large pieces, and slice the pork

Pickled Pepper Cabbage recipe

2. Put a little oil in the pot and stir-fry the pork until it changes color

Pickled Pepper Cabbage recipe

3. Add chopped pickled peppers and stir fry to get the fragrance of pickled peppers

Pickled Pepper Cabbage recipe

4. Add cabbage and stir fry

Pickled Pepper Cabbage recipe

5. Stir fry until the cabbage is soft, add a little sugar and salt to taste

Pickled Pepper Cabbage recipe

Tips:

This dish is hot and sour and delicious.

Comments

Sign in to comment

Similar recipes

Lamb Soup Stewed Tofu recipe

Lamb Soup Stewed Tofu

Chinese Cabbage, Lamb Soup, Tofu
Risotto with Seasonal Vegetables recipe

Risotto with Seasonal Vegetables

Cooked Rice, Preserved Egg, Chinese Cabbage
Miso Soup recipe

Miso Soup

Onion, Potato, Chinese Cabbage
Pure Thick Soup Hot Pot recipe

Pure Thick Soup Hot Pot

Thick Soup Treasure, Ginger, Pepper
Pork Risotto recipe

Pork Risotto

Rice, Potato, Chinese Cabbage
Seafood Assorted Seasonal Vegetable Hot Pot recipe

Seafood Assorted Seasonal Vegetable Hot Pot

Portunus, Shallot, Pig Blood
Clear Soup Hot Pot recipe

Clear Soup Hot Pot

Chicken Leg, Pork Bone, Knorr Soup Po
Risotto with Seasonal Vegetables recipe

Risotto with Seasonal Vegetables

Cooked Rice, Preserved Egg, Chinese Cabbage