Pickled Pepper Cabbage
1.
After washing the cabbage, tear it into small pieces by hand.
2.
Heat oil in a pan and add garlic cloves until fragrant.
3.
After the cabbage is slightly sautéed, add pickled peppers and stir-fry quickly.
4.
After the cabbage is slightly sautéed, add pickled peppers and stir-fry quickly.
5.
Put a small amount of water in the dish, stir-fry for a while, then put salt and turn off the heat.