Pickled Pepper Cabbage
                            
                                1.
                                After washing the cabbage, tear it into small pieces by hand.
                                    
                            
                            
                                2.
                                Heat oil in a pan and add garlic cloves until fragrant.
                                    
                            
                            
                                3.
                                After the cabbage is slightly sautéed, add pickled peppers and stir-fry quickly.
                                    
                            
                            
                                4.
                                After the cabbage is slightly sautéed, add pickled peppers and stir-fry quickly.
                                    
                            
                            
                                5.
                                Put a small amount of water in the dish, stir-fry for a while, then put salt and turn off the heat.