Pineapple Quinoa Fried Rice
1.
Prepare the ingredients, cook the quinoa rice in advance, peel the pineapple and cut into small cubes.
2.
Cut the ham and cucumber into small pieces and dry clean the grapes.
3.
Heat the oil, add the ham and cucumber and stir fry for a while.
4.
Add quinoa and stir-fry evenly.
5.
Then add pineapple and stir fry a few times.
6.
Sprinkle with raisins at the end and season with a little salt.
7.
Stir-fry evenly out of the pan.