Pistachio Cashew Rice Porridge

by Epoch Jamie 3511912325

4.7 (1)
Favorite
1

Difficulty

Normal

Time

1h

Serving

3

I'm tired of drinking porridge, try to make rice porridge to be more nutritious and easy to digest.

Ingredients

Pistachio Cashew Rice Porridge

1. Soak the brown rice and barley for more than 5 hours

2. Put the soaked brown rice, barley rice, pistachio and cashew into the soy milk machine

3. Add water to the grid

4. Soymilk machine

5. The fragrant rice cereal is made!

Tips:

You can add cooked peanuts and sesame seeds!

Comments

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