Name: Plain and Delicious "cauliflower Stir-fried Pork"
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 a catty Pig five flowers; A Cauliflower; Some shallot; Some ginger; Some garlic; Some salt; Some Soy sauce; Some Five spice powder; Some pepper; Some Chicken Essence

Plain and Delicious "cauliflower Stir-fried Pork"

by Sweetheart Little Wife

4.6 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

One day I was buying fish at a seafood stall in the vegetable market. It happened to be a meal, and the proprietress was cooking at the back of her stall. An enticing fragrance permeated. Before I had time to ask your fish how much is a catty, I blurted out, "Boss, what are you cooking delicious?" The boss smiled and said, "Cauliflower fried meat", because my eyes couldn't see the ingredients in the pot. I murmured in my heart, how can the ordinary cauliflower stir-fry with such a fragrant taste. Ever since, I fiddled with it at home the next day. "

Plain and Delicious "cauliflower Stir-fried Pork"

1. Wash the cauliflower and cut into pieces, add a little salt and blanch in water.

Plain and Delicious "cauliflower Stir-fried Pork" recipe

2. Slice the pork belly and separate the fat and lean. Lean meat + rice wine + starch + five-spice powder + pepper + a little salt, mix well and marinate.