1. After the container and mixing tool are disinfected with boiling water, put in 750ml pure milk
2. Take a small packet of simple fermented bacteria (1g)
3. Pour the fermented bacteria powder into pure milk
4. Stir evenly with tools
5. Put it into the yogurt machine and heat it up with electricity
6. After 12 hours, the yogurt can be eaten as a tofu brain
Tips:Containers and stirring tools must be sterilized; if you like the sour taste, you can extend the fermentation time; if you can't finish eating, put it in the refrigerator
