Pleurotus Eryngii

by Elk and Forest

4.7 (1)

Favorite

2

Difficulty

Normal

Time

30m

Serving

3

I recently bought a bottle of Yixian grapefruit soy sauce. I thought about making something to cook. I passed the supermarket and saw Pleurotus eryngii after a long time. It is destined to be another delicious dish.

Ingredients

Pleurotus Eryngii

1. Shred all materials

2. Grapefruit soy sauce must be indispensable and the source of deliciousness

3. Stir-fry and add to the yuzu soy sauce

4. Bright color

Tips:
It is said that diced eryngii mushrooms are more crispy and you can try it too.
You must look for the grapefruit soy sauce and Yi Xianyou

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