Poached Egg and Vegetable Noodles
1.
Prepare the ingredients: Wash the vegetables in an appropriate amount and set aside, two eggs, and the dragon's silk noodles are ready.
2.
Pour in an appropriate amount of peanut oil in a hot pan, heat it on a low heat, and fry the eggs until golden brown.
3.
Add proper amount of hot water, add proper amount of Longxu noodles and cook for five minutes.
4.
Put the vegetables in the heat, add some salt and chicken essence to taste.
5.
Finished picture