Poached Egg Beef Curry Rice

by Hailanlan

4.9 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

With this curry and poached egg, I can add two more bowls of rice. Those who can't handle the poached egg, you can try this egg steamer, it's perfect. "

Ingredients

Poached Egg Beef Curry Rice

1. Prepare the required ingredients.

2. Stir the tofu with chopped onion and carrot, then add beef curry.

3. Mix the ingredients with curry and put them in a small steaming dish.

4. Pour an appropriate amount of water into the aluminum pan, and place the tray and the steaming pan in turn.

5. Close the lid and press the power button.

6. During the steaming process.

7. Steamed beef curry.

8. Add an appropriate amount of water to the aluminum pan (0.8 mark of the measuring cup is sufficient), and place the tray.

9. Knock the egg into the mold tray and place it on the tray.

10. Close the lid and press the power button.

11. Steamed poached eggs.

12. Curry, rice, poached egg, mix with food.

Tips:

The ingredients can be anything you like.

Comments

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