Poached Egg with Chopped Pepper

Name: Poached Egg with Chopped Pepper
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs egg; Some Red chopped pepper; Some chopped green onion; Some Steamed Fish Soy Sauce

by "Chinese Fireman"

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Poached Egg with Chopped Pepper

1. Prepare chopped peppers, chopped green onion, eggs

2. Put oil in a pot and heat it for three layers, turn off the heat, beat in the eggs and soak in warm oil

3. Sheng out

4. Put red chopped pepper on one side

5. Put chopped green onion on one side and steam for 3 minutes in a steamer

6. Just take out and pour the soy sauce

7. Finished product

Tips:
1. The poached egg that I soaked in warm oil feels tender.

2. In order not to be too oily, I did not add any hot oil after steaming for 3 minutes.