Poached Pork Slices

by bapy91

4.8 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Beautiful and delicious

Ingredients

Poached Pork Slices

1. Cut the tenderloin and put the white bag in the seasoning

2. Boiled bean curd

3. Put the bean curd on the lettuce

4. Put some oil in the big bag of seasoning and shovel it

5. Pour water

6. Put the meat piece by piece

7. Cooked

8. Pour into the vegetable bowl

Comments

Similar recipes

Spinach Meatball Soup

Tenderloin, Spinach, Big Bone Soup

Kebabs with Lime and Seasonal Vegetables

Tenderloin, Red Pepper, Cauliflower

Stir-fried Tenderloin with Seasonal Vegetables

Tenderloin, Pleurotus Eryngii, Carrot

Stir-fried String Beans

Green Beans, Tenderloin, Broken Rice Sprouts

Potato Stew

Rice, Tenderloin, Potato

Broad Bean Braised Rice

Rice, Tenderloin, Broad Bean

Family Edition Pot Meat

Tenderloin, Starch, Carrot