Polenta

by Miira

4.8 (1)
Favorite
3

Difficulty

Easy

Time

1h

Serving

2

A beautiful health porridge! Convenient, fast and full of nutrition! "

Polenta

1. Take an appropriate amount of corn dregs and glutinous rice at a ratio of 2:1.

2. Rinse it well and wash away the corn starch.

3. Add water to the rice cooker.

4. Wait for the delicious food to be presented.

5. An hour later, a scent of fresh scent wafted my heart.

6. It is necessary to eat some grains.

7. Finished picture.

8. Finished picture.

Tips:

Add appropriate amount of glutinous rice, the taste is soft and waxy, it is very good!

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