Polenta

by Good food

5.0 (1)

Favorite

10

Difficulty

Easy

Time

1h

Serving

5

"Corn porridge"-Corn is not only high in starch, but also high in protein, vitamins, fat, cellulose and minerals. Therefore, nutrition experts at home and abroad call corn the "golden food". So often drinking polenta is good for your body. Don’t think that corn shreds are scraps and inconspicuous. Corn shreds have the same nutritional value as corn.

Ingredients

Polenta

1. Prepare the ingredients

2. Soak the rice and corn chopped for 5-10 minutes, wash and pour into the pot

3. Add appropriate amount of water

4. Turn medium heat to slow heat for 40-60 minutes

5. Almost ready

6. Put a small amount of wolfberry fruit in a pot, you can add some sugar or salt as you like

7. Ready to cook

8. finished

9. Finished product

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