Pork Floss Salad Golden Egg

Pork Floss Salad Golden Egg

by Baby Mom's Kitchen

4.6 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

Today’s eggs are very tasty. They are a delicacy that came up on a whim when they made breakfast for their children a few days ago. If you learn this delicacy, the baby at home will have a good taste!

The breakfast of elementary school students should not be sloppy. Although the son can go to school to eat, Bao's mother insists on making it by herself, and she has to change the tricks to watch her children eat so much. I'm always thinking, don't ask to give him a lot of wealth, but a healthy body for the child is the greatest wealth in his life!

My son’s breakfast is not heavy, so let’s talk about eggs, steamed eggs, boiled eggs, mixed eggs, scrambled eggs, and sweet and sour eggs. The child is really annoying. No, I just used chopsticks to scatter the egg yolk when I woke up early to fry the poached eggs. I suddenly thought that it would be very delicious if sprinkled with pork floss. The tenderloin chicken floss made by Bao’s mother is very soft. In order to have a better taste, I squeezed some of my son’s favorites. The egg salad dressing, haha, the eggs are terrible as soon as they are on the table. The little guy ate it with big mouthfuls. It is not an exaggeration to gobble it up. The other egg was originally made for me. I just wanted to taste it, but I ate it all. It’s not enough. Okay, I can only make one last. Not only these, I also drank a bowl of black rice porridge. I stopped eating when my stomach was full, and made Dad Bao smile, and I just said this kid. The stomach is rubber band, so you can eat a lot of delicious food, and you can be full if you don't like to eat less.
To say that Bao’s mother invented the golden egg with pork floss salad, haha, Bao’s mother gave it such a name, it is appropriate no matter how you think, the taste is even more brilliant, and adults and children love it, and it is designed for children who are picky eaters. I don’t believe you. Don’t eat, it’s great!
In the article, Bao Ma uses two methods to make this golden egg, one is to fry only one side, and the other is to fry it over and over. Don’t look at it one step further. It’s different when you eat it. I suggest you try them all. I dare. Guarantee, you will fall in love with it once!

Ingredients

Pork Floss Salad Golden Egg

1. Prepare the ingredients. You can choose homemade or commercially available pork floss, pork floss or beef floss. I use homemade tenderloin and chicken floss. Salad dressing is free according to personal taste

Pork Floss Salad Golden Egg recipe

2. Add a small amount of vegetable oil to the pot, knock into the egg when it is warm, and use chopsticks to break the yellow clip to loosen it. The purpose of this is to cook the egg quickly

Pork Floss Salad Golden Egg recipe

3. Sprinkle with pork floss

Pork Floss Salad Golden Egg recipe

4. Squeeze the salad dressing

Pork Floss Salad Golden Egg recipe

5. Cover and fry on low heat

Pork Floss Salad Golden Egg recipe

6. The egg yolk is solidified and the bottom is golden and ready to be out of the pan

Pork Floss Salad Golden Egg recipe

7. If you want something more fragrant, just turn the egg over and fry it, and it will be out of the pan when it is slightly yellow. Although it is just turned over, the taste is different.

Pork Floss Salad Golden Egg recipe

Tips:

Tips for Mom:
1 Immediately disperse the yellow eggs after they are put in the pan, so that the bottom of the eggs will not be golden and the yolk will still be heart-wrenching, so you can cook them thoroughly for your children.
2 Cover the lid and fry the top, it will be cooked quickly when heated, shortening the frying time

Comments

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