[post A Comment, Win Haier Smart Oven Trial Report 5] 10-inch Matcha Chiffon Cake

[post A Comment, Win Haier Smart Oven Trial Report 5] 10-inch Matcha Chiffon Cake

1. Let's take a look at how the 10-inch hollow baking tin is placed in the oven, which is almost full. Let's challenge it and see if it will burn.

2. Separation of white and egg yolk. Add corn oil, milk and 40 grams of powdered sugar to the egg yolk and mix well

3. Sift in the mixture of low powder and matcha powder.

4. Mix into a uniform batter.

5. The egg whites are separated into a water-free and oil-free egg whisk. When the whisk is in a fish-eye bubble shape, add 1/3 of 80 grams of powdered sugar, and add a few drops of white vinegar or lemon juice.

6. Continue to beat to thicken, add 1/3 of the powdered sugar when there is a fine foam.

7. Whisk again, add the remaining 1/3 of the powdered sugar when the lines appear.

8. Continue to beat. When the whisk is lifted, the egg white can pull up a short, upright sharp corner, indicating that it has reached a dry foaming state. The egg whites are ready.

9. Take about 1/3 of the whipped egg whites and add to the matcha paste and mix gently.

10. Pour back into the remaining egg whites.

11. Use a spatula to gently scrape from the bottom of the container and mix well, without making circular motions.

12. Scrape the batter into the mold, smooth the surface slightly with a spatula, and shake off large bubbles

13. The Haier Smart Oven is preheated at 130 degrees in advance, up and down, and slowly bake at low temperature for 90 minutes.

14. Put the cake batter in the oven.

15. After 30 minutes have passed, the cake swells to a full mold.

16. At 45 minutes, the cake quickly climbed to the chimney mouth.

17. The state with 36 minutes left.

18. The cake is very close to the upper heating tube.

19. After 90 minutes have passed, take out the cake, shake it twice, and let it cool. The surface is a bit cracked, but it is not blurred.

20. Demoulding.

21. The cake is over 9 centimeters.

22. Internal organization

23. Let us understand the difference of Haier Smart Oven. The appearance is simple and elegant, with full touch control. The use of one-button smart setting mode greatly simplifies the operating design of the oven, and only has a temperature difference control of 5 degrees. This is the secret of the food being burnt and not sticky.

24. The double-layer glass door body forms an insulating layer, which also reduces the temperature of the door body, making it more secure

25. The stainless steel liner is easy to clean, and the upper and lower M and U heating tubes are movable, making cleaning more convenient.

26. With APP platform-Baking Rings, users can find their favorite recipes in Baking Rings. Unlike other recipes, Haier Smart Oven has signed a number of professional chefs to provide recipes for Baking Rings on a regular basis. Yes: APP platform provides voice support. Let baking and cooking become a happy and simple thing.

27. With APP platform-Baking Rings, users can find their favorite recipes in Baking Rings. Unlike other recipes, Haier Smart Oven has signed a number of professional chefs to provide recipes for Baking Rings on a regular basis. Yes: APP platform provides voice support. Let baking and cooking become a happy and simple thing.