Potato and Tomato Keel Soup

by Old U Ai Xiaoxuan Brother

4.7 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Ingredients

Potato and Tomato Keel Soup

1. The materials are as follows.

2. Peel the tomatoes and cut into hob pieces.

3. Cut potatoes into pieces with a hob.

4. keel.

5. Feishui reserve.

6. Put the keel in the pot.

7. Put potatoes and tomatoes together, add an appropriate amount of water and cook for 50 minutes.

8. Season to enjoy.

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