Potato and Tomato Keel Soup
by Old U Ai Xiaoxuan Brother
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. The materials are as follows.
2. Peel the tomatoes and cut into hob pieces.
3. Cut potatoes into pieces with a hob.
4. keel.
5. Feishui reserve.
6. Put the keel in the pot.
7. Put potatoes and tomatoes together, add an appropriate amount of water and cook for 50 minutes.
8. Season to enjoy.
