Potato Ball Brown Sugar Ginger Soup

by Little bug caught a cold again

4.6 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

In the cold winter, cold air enters the body, and the resistance is reduced. At the same time, the cold virus is raging, and it is easy to get sick. In order to keep warm from the cold, special potato balls, brown sugar and ginger soup"

Potato Ball Brown Sugar Ginger Soup

1. Steamed sweet potatoes, pressed into mashed potatoes for later use

2. Soak the white fungus in water for later use

3. Add glutinous rice flour and sugar to the mashed potato to form a non-sticky dough

4. Put water in the pot and add ginger slices

5. Add lotus seeds and brown sugar to a simmer

6. While boiling the ginger soup, roll the sweet potato dough into strips

7. Cut into small pieces

8. Knead into small balls and put it in the ginger soup when the ginger soup is boiled until the flavor is boiling. Just float the cooking paper

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