Potato Cake
1.
Just a little bit thinner
2.
Put a little white flour on the potato shreds, then add a little garlic, add eggs and salt and MSG at the end, and just stir.
3.
The fire must be mastered well, and the fire must not be fried.
4.
A little yellow, this level is fine
Tips:
You can eat delicious staple food in a short time. Come and try it too.