Potato Chip Salad
1.
Dice carrots, cucumbers, and small fragrant pears, blanch the carrots and corn kernels, remove the dried water, and let cool. Put the diced carrots, diced cucumber, diced pears, and corn kernels into a large bowl, squeeze the salad dressing and mix well.
2.
Put the potato chips on the plate, put the mixed salad on the plate, you can enjoy the food, and you must put it before eating, otherwise the salad will be placed for a long time, and the potato chips below will become soft.
3.
The salad can be made freely, fruit salad, vegetable salad can be eaten with potato chips, the taste is quite rich.