Potato Curry Soup
1.
Prepare the ingredients, peel the potatoes, and cut bacon into small pieces.
2.
Cut the potatoes into cubes and the onions into cubes, whatever size you want.
3.
Put butter in the pan and melt on low heat.
4.
Add sliced onion and stir fragrant.
5.
Fry the potato wedges until they are golden on the surface.
6.
The bacon is fried until it is burnt and fragrant.
7.
Put the fried potato pieces, onion pieces, bacon and curry into the stainless steel mixing cup of the broken wall conditioner, and add milk and water to 1200 ml.
8.
Put the lid on the cup and place the cup body on the base after rotating it in place. The broken wall conditioner is powered on, if you operate it directly on the machine, select the "Soup" button to start it, and it will take 30 minutes to make; if you are on the mobile phone APP, select "Potato Curry Soup" to start it directly. It takes 30 minutes to make.
9.
When the program is over, the machine will emit a didi beep, and the APP will also have a message reminder. Be careful of steam burns when opening the cover of the broken wall conditioner. Add some freshly ground black pepper to taste the prepared curry soup.
Tips:
1. When the butter is melted, use a low heat. Potatoes, bacon, and onions will be more fragrant after being fried.
2. The recipe uses half milk and half water. It feels just right. If you like full taste, you can use all milk or add some whipped cream to make the milk flavor stronger.
3. If there are too many materials, the broken wall conditioning machine will prompt an E10 error. At this time, open the lid and reduce some materials or add 100 ml of liquid to start the machine again.
