Potato Shreds with Pepper
by Little sweet
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Prepare the ingredients: potatoes, bell peppers, black sesame seeds, avocado oil, etc.
2. Peel the potatoes, wash and cut into thin strips; shred the colored peppers.
3. Pour black sesame avocado oil in the pot to explode the fragrant green onions.
4. Add potatoes and stir fry
5. After the potatoes are softened, add colored pepper shreds and shrimp skins, and then add salt to taste
6. Delicious potato fried bell peppers are out
