1. 2 pieces of tofu, 2 potatoes, 1 green onion.
2. Cut the potatoes into pieces and cut the green onions into strips.
3. Heat a pan and add some oil to fry the scallions.
4. Add a spoonful of oyster sauce and sauté until fragrant.
5. Soup, put potatoes on.
6. Add tofu and start to stew.
7. Don't cover the lid, the potatoes will be simmered once they are cooked.
8. The potatoes are rotten, add salt and allspice.
9. Sprinkle some coriander leaves to make fresh.
10. Come with a bowl of potato stewed tofu, and you feel warm and warm.
