1. Pour boiling water into the pot to bring to a boil, then add the pasta. After high heat for about 3 minutes, then on medium heat for 12 minutes, a total of about 15 minutes, remove the pasta, cool the water, and set aside.
2. Pour an appropriate amount of salad oil into the pot. After the oil is hot, add the green beans and stir fry for one minute, then add the prawns to fragrant, and add a spoonful of soy sauce. Smell the sauce and put it on the plate.
3. Heat the bottom of the pot and pour a little salad oil. After the oil is hot, add the mashed meat, sauté until fragrant, and fry on a low fire.
4. After the meat is fragrant, add about 100 g of spaghetti sauce and stir-fry evenly over low heat.
5. Pour the pasta sauce mixed with hot oil on the pasta cooked before, and sprinkle with chopped basil.
6. Mix well to enjoy the delicious pasta, remember to pair it with red wine for a better taste.
Tips:The spaghetti must be cooked for at least 15 minutes, preferably spiral-shaped noodles, so that the sauce is easy to mix and tastes very Q.
