Prawns with Black Soy Pepper
by Yushi Beibei
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Ingredients: 300 grams of shrimp, 1 green pepper, and half a head of garlic.
2. Ingredients: 1 tablespoon of tempeh (tempeh is salty and useless salt).
3. Cut garlic into mince and green pepper into magnolia slices.
4. Wash the shrimp.
5. Cut off the shrimp silks and pick out the shrimp string in the third section of the back.
6. Preheat the pot and add cooking oil.
7. Add garlic to medium temperature and sauté until fragrant.
8. Add tempeh and stir fry evenly.
9. Add green pepper slices and stir fry evenly.
10. Add shrimp and stir fry evenly.
11. Stir-fried shrimp with black bean sauce.
12. Serve on a plate.
