Preserved Eggs with Sauce

Preserved Eggs with Sauce

by Guo Xinwen

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

You have to eat preserved preserved eggs after you buy them. Don’t wait for a long time to eat. They will be old and taste bad.

Ingredients

Preserved Eggs with Sauce

1. 3 preserved eggs.

Preserved Eggs with Sauce recipe

2. Wrap and wash, put in a pot and boil for 5 minutes.

Preserved Eggs with Sauce recipe

3. Cut into four corners when it is cold.

Preserved Eggs with Sauce recipe

4. Lay out.

Preserved Eggs with Sauce recipe

5. Chop the chili and mince the garlic, add monosodium glutamate, and mix the soy sauce evenly into the preserved egg.

Preserved Eggs with Sauce recipe

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