Princess Mousse
1.
Prepare all the ingredients
2.
After the butter has melted, pour into the biscuits
3.
Stir evenly, pour it into a container, compact it and put it in the refrigerator
4.
Whip the whipped cream to six minutes
5.
Pour the whipped cream and yogurt softened gelatin slices to decorate the candies in a mixing bowl and mix well
6.
Put the mixed ingredients in a container with biscuits and put them in the refrigerator for 3 hours
7.
Take it out of the refrigerator and decorate the delicious dessert is done