Private Kitchen—seafood Pasta
by Bunny running
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Prepare the materials
2. Ingredients
3. Cooked pasta
4. The pasta is cooked and removed, and the ingredients are diced for later use
5. Add some olive oil
6. Pour the ingredients one by one and stir fry
7. Add red wine, black pepper, tomato sauce to taste, wait until the juice becomes thick, and stir up the pot
8. Finished product. Just pour the fried sauce on the cooked pasta
9. Delicious and simple
