Prune Dried Vegetables Simmered Noodles
1.
Heat the pan with cold oil, add the minced meat and fry until white, add the minced ginger bean paste and fry the red oil, add the dried plums and stir-fry them, and put them in a bowl.
2.
In the other bowl, put all the ingredients except the bean paste and ginger, put two spoons of noodle soup, according to your own taste, put the amount of seasoning.
3.
Boil water in the pot and open the noodles.
4.
Add the washed vegetables.
5.
Take out the cooked noodles and clear vegetables and place them on the fried glutinous rice.
6.
Put the fried glutinous rice on it, and that's it.