【pulp Ice Cream】--- Exclusive Ice Cream for Beauty
1.
Prepare a papaya, it is better to be ripe, that is sweeter.
2.
Wash and peel, remove seeds.
3.
Cut into small pieces, the size of which can be put into the feeding port of the juice machine.
4.
After cutting, put it in a fresh-keeping bag and put it in the refrigerator for more than eight hours.
5.
When making ice cream, choose a filter with no holes.
6.
After installing the juicer, take the frozen papaya out of the room temperature for five minutes, and then put it into the feeding port.
7.
Turn on the power and slowly add papaya.
8.
The finished fruit ice cream will be squeezed out of the slag outlet of the juicer, and after the production is completed, use an ice cream spoon to dig it out.