Pumpkin Black Sesame Cake
by Jiejing Cooking
Favorite
Difficulty
Easy
Time
5m
Serving
1
Pumpkin Black Sesame Cake
1. Apply the medicine, steam the pumpkin together in the pot, put it in the mixer, and then beat in an egg to make a paste.
2. Add the flour and black sesame powder to make a batter.
3. Brush oil on the wall and bottom of the container, put it into the batter, cover the hole with a toothpick in foil, and steam it on high heat for 20 minutes.
