Pumpkin Black Sesame Glutinous Rice Cake

Pumpkin Black Sesame Glutinous Rice Cake

by Asakusa.

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Pumpkin black sesame glutinous rice cake, sticky taste, full of sesame fragrance after one bite

Ingredients

Pumpkin Black Sesame Glutinous Rice Cake

1. Ingredients are ready: glutinous rice flour, black sesame filling, pumpkin

Pumpkin Black Sesame Glutinous Rice Cake recipe

2. Pumpkin peeled and washed

Pumpkin Black Sesame Glutinous Rice Cake recipe

3. Cut into thin slices (easier to steam)

Pumpkin Black Sesame Glutinous Rice Cake recipe

4. Put the cut pumpkin on the plate

Pumpkin Black Sesame Glutinous Rice Cake recipe

5. Put it in a steamer and steam it

Pumpkin Black Sesame Glutinous Rice Cake recipe

6. You can use chopsticks during the steaming process.

Pumpkin Black Sesame Glutinous Rice Cake recipe

7. Pour the steamed pumpkin into a larger container

Pumpkin Black Sesame Glutinous Rice Cake recipe

8. Stir while it is hot to puree

Pumpkin Black Sesame Glutinous Rice Cake recipe

9. Then pour glutinous rice flour

Pumpkin Black Sesame Glutinous Rice Cake recipe

10. Knead into dough

Pumpkin Black Sesame Glutinous Rice Cake recipe

11. The big dough after kneading is divided into small dough

Pumpkin Black Sesame Glutinous Rice Cake recipe

12. Pinch into a similar shape

Pumpkin Black Sesame Glutinous Rice Cake recipe

13. Wrap with black sesame filling and close

Pumpkin Black Sesame Glutinous Rice Cake recipe

14. Moon cake molds come in handy

Pumpkin Black Sesame Glutinous Rice Cake recipe

15. Pumpkin pie shaped into mooncakes

Pumpkin Black Sesame Glutinous Rice Cake recipe

16. Put it in the steamer

Pumpkin Black Sesame Glutinous Rice Cake recipe

17. Bring to a boil and steam until about 10 minutes

Pumpkin Black Sesame Glutinous Rice Cake recipe

18. After steaming, open the lid and let cool to taste

Pumpkin Black Sesame Glutinous Rice Cake recipe

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