Pumpkin Cake
1.
Peel the pumpkin.
2.
Steam the peeled pumpkin.
3.
Dig into pumpkin puree.
4.
Put it in a non-stick pan over medium heat and drain the water.
5.
Add flour and sugar on the way.
6.
Add flour and sugar on the way.
7.
Stir into a batter and cook the flour.
8.
Knead the dough out of the pot.
9.
Roll into pellets.
10.
Press into dough.
11.
Cut into squares.
12.
Put it into a bowl of minced rice flower peanut sesame sugar, roll a layer of sesame sugar, and serve.
13.
Put it into a bowl of minced rice flower peanut sesame sugar, roll a layer of sesame sugar, and serve.
14.
Serve pumpkin cake.