Pumpkin Congee with Polished Rice
1.
Pumpkin peeled and fleshed
2.
Cut pumpkin into hob pieces
3.
Put the pumpkin in the pressure cooker
4.
Wash the polished rice
5.
Put the polished rice into the pressure cooker
6.
Add appropriate amount of water, cover the lid to make the rice cook and stew, hear the prompt sound, turn off the power, after decompression, you can enjoy the good rice produced from the good ecology, and the high-quality polished rice is the best choice for hard grains.
Tips:
1. The polished rice is new rice, just a little cleaning.
2. New rice has a high water content, so the water content should be controlled when braising rice.