Pumpkin Porridge

Name: Pumpkin Porridge
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 15g Jiangmi; 500g pumpkin; Some Sugar

by English-English recipes

5.0 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

Ingredients

1. Rinse the rice, soak in water for 1 hour, wash and peel the pumpkin

2. Cut pumpkin into small pieces

3. Put enough water in the rice cooker and pour the soaked rice

4. When the pot is boiled, boil the rice for 20 minutes, add the pumpkin

5. Cook for another 20 minutes, add a small amount of sugar when eating

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