Pumpkin Rose Bread
by AA Tiramisu
Favorite
Difficulty
Normal
Time
1h
Serving
3
Delicious food.
1. Prepare the materials, roses, go to Zi Zi to wash off the stalks,
2. All the ingredients except the high-gluten flour and yeast are mixed and put into the bucket, and then put in the high-gluten flour and flour to open the nest to add the yeast, and then put in the rose petals.
3. Start a kneading dough and knead the dough until it is smooth, and just poke your fingers without rebounding.
4. Divide it into five portions and let it stand for ten minutes.
5. Knead round and put it in a bucket.
6. Ferment to seven to eight minutes and roast for forty-five minutes.
Tips:Pumpkin absorbs water differently, and milk is added or subtracted as appropriate.
