Pumpkin Silk Quiche

by Mu Zibing

5.0 (1)

Favorite

1

Difficulty

Normal

Time

20m

Serving

2

Pumpkins have a good harvest. In the past few days, pumpkins are used to make good food every day. "

Ingredients

Pumpkin Silk Quiche

1. The pumpkin is digged out and cleaned

2. Rub the pumpkin into silk

3. Put the pumpkin shreds into the bowl

4. Add eggs

5. Add salt

6. Use chopsticks first, stir well

7. Put in the flour

8. Stir fry again until there is no dry powder

9. Hot pan to get oil

10. Put a spoonful of pumpkin and egg batter

11. Use a shovel to flatten

12. Fry on low heat until golden on both sides, ready to serve

13. The silky pumpkin quiche with crispy outside and tender inside is ready.

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