Pumpkin Soup with Pork Slices

Name: Pumpkin Soup with Pork Slices
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Pumpkin seedlings; 350g pork; Some Plain Water; Some salt; Some Chicken Bouillon Powder; Some sesame oil

by Xiang Xiang 83

4.6 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Melon seedlings and meat slices make the soup, the soup is delicious, and it is a very light dish. My baby likes to eat like this. "

Ingredients

100g Pumpkin Seedlings
350g Pork
Some Plain Water
Some Salt

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Some Chicken Bouillon Powder

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Some Sesame Oil

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Pumpkin Soup with Pork Slices

1. The pumpkin seedlings are peeled off the outer hairy skin.

2. Wash and set aside.

3. Slice pork and set aside.

4. Boil the pot with clean water, and put the meat slices in.

5. Then put the pumpkin seedlings to a boil, cook for a while until the meat is cooked.

6. Add salt and chicken essence out of the pot and put it in a bowl, and just add a little sesame oil.

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