Purple Potato Roast
by Food·Color
Favorite
Difficulty
Easy
Time
2h
Serving
2
When I first saw Feijuan's sweet potatoes, I found it very interesting. The golden pastry is wrapped with roasted small sweet potatoes, which is a little interesting to eat. However, there are many sweet potatoes, but there are few such mini models. Although it should be possible to cut the big sweet potato into small pieces for use, after all, it is not as interesting as the whole small sweet potato. Just turned over.
Recently, a bunch of small purple sweet potatoes came, very mini. After steaming a few times, I suddenly thought of this sweet potato burning. Purple sweet potato is a family, so it should be good to change sweet potato to purple sweet potato. He turned out the sweet potato burning again, and began to ponder the details.
I always thought that the sweet potato should not be the size of the thumb and index finger. After seeing the sentence "Try to choose a small sweet potato 5-6 cm long", find the smallest purple sweet potato and measure it, which is exactly this size. It turned out that this sweet potato was much bigger than expected. Bigger is bigger. There are really not many opportunities to have such a small purple sweet potato. You have to try this purple sweet potato.
The puff pastry recipe looks like butter biscuits, maybe it can also be used to make tart crust. This kind of heavy oil and sweet stuff is generally not happy to make and eat, but the heart of this purple sweet potato is really attractive. Cut the amount of Feijuan's pastry in half, and make 7 purple potato yam, so that the pastry will not be so thick, and the potato will have more and less skin after eating, which is less burdensome.
Feijuan roasted the sweet potatoes, but the purple sweet potatoes are best steamed. Purple sweet potato has less moisture, and it is not moisturizing enough to eat steamed. The roasted purple sweet potato is probably even drier. Moreover, steaming purple sweet potatoes is not so fire-consuming.
After being out of the oven, this yellow-skinned and purple-hearted purple potato roast looked really gratifying. Moreover, I don't know if it is because of the oil in the skin, the purple sweet potato doesn't feel dry and choking like it used to be. "
Recently, a bunch of small purple sweet potatoes came, very mini. After steaming a few times, I suddenly thought of this sweet potato burning. Purple sweet potato is a family, so it should be good to change sweet potato to purple sweet potato. He turned out the sweet potato burning again, and began to ponder the details.
I always thought that the sweet potato should not be the size of the thumb and index finger. After seeing the sentence "Try to choose a small sweet potato 5-6 cm long", find the smallest purple sweet potato and measure it, which is exactly this size. It turned out that this sweet potato was much bigger than expected. Bigger is bigger. There are really not many opportunities to have such a small purple sweet potato. You have to try this purple sweet potato.
The puff pastry recipe looks like butter biscuits, maybe it can also be used to make tart crust. This kind of heavy oil and sweet stuff is generally not happy to make and eat, but the heart of this purple sweet potato is really attractive. Cut the amount of Feijuan's pastry in half, and make 7 purple potato yam, so that the pastry will not be so thick, and the potato will have more and less skin after eating, which is less burdensome.
Feijuan roasted the sweet potatoes, but the purple sweet potatoes are best steamed. Purple sweet potato has less moisture, and it is not moisturizing enough to eat steamed. The roasted purple sweet potato is probably even drier. Moreover, steaming purple sweet potatoes is not so fire-consuming.
After being out of the oven, this yellow-skinned and purple-hearted purple potato roast looked really gratifying. Moreover, I don't know if it is because of the oil in the skin, the purple sweet potato doesn't feel dry and choking like it used to be. "
