1. 1. Weigh the required glutinous rice and wash it.
2. 2. Soak the washed glutinous rice with water 1cm higher than the glutinous rice for 5 hours.
3. 3. Remove the soaked glutinous rice and drain the water.
4. 4. Put the drained glutinous rice into the bucket of the bread machine, and then add 250g of warm water.
5. 5. Close the lid of the bread machine and start the rice cake function 24 of the bread machine. The default time required is 1 hour and 25 minutes.
6. 6. The rice cake is made
7. 7. Let it cool for a while, take the prepared rice cake out of the bread machine barrel and put it into a container. If it is not wrapped with fillings, wait for the rice cake to cool and shape, slice it, steam it, fry it, cook it in a hot pot, and eat it as you like.
8. 8. When making rice cakes in the bread machine, you can prepare the filling, peel the purple sweet potato, steam it in a pot, mash it into a puree, and add an appropriate amount of milk to make the filling.
9. 9. After the rice cake is taken out of the bread machine, place it on a non-stick silicone mat, take a small piece and press it into a rectangular shape, and spread the purple potato puree on the rice cake.
10. 10. After spreading the purple sweet potato mash, roll up the rice cake into strips.
11. 11. After rolling and letting cool, cut into small pieces, and steam in a pot when eating.
Tips:I use Dongling bread machine. When you make it, you have to choose according to your own bread machine menu. I don’t like the individual taste of rice cakes. So I added purple sweet potato fillings. You can also add different flavors based on your favorite taste. Fillings
