Purple Sweet Potato Toast
1.
Add purple sweet potato powder to water and stir evenly
2.
Adding sugar
3.
Add flour and eggs
4.
Finally add the yeast
5.
Then the bread machine presses the soft noodle function
6.
Softly add Huang Rou in the press function
7.
The soft dough is doubled
8.
Wake up with exhaust for half an hour
9.
Then divide into small pieces
10.
Roll out the bar
11.
Roll up
12.
Put the toast and cook until it doubles in size, then bake at 180 degrees for 40 minutes
13.
Baked and sliced
Tips:
The oven is set to 180 degrees up and down