Qiaotou Ribs
by Food editor
Favorite
Difficulty
Easy
Time
30m
Serving
2
no
1. Add the ribs, pour in the crispy fried chicken powder, cooking wine, and water, and marinate for 1 hour
2. Pour in cooking oil and heat to 60% hot
3. Put in the marinated ribs
4. Turn to medium heat and fry until golden on both sides
