Quick and Delicious Cuttlefish Pasta

Name: Quick and Delicious Cuttlefish Pasta
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: Some pasta; 6 Cuttlefish; 4 Garlic cloves; 1/2 bowl Haricot vert; 2 tablespoons olive oil; 4g salt; Some White pepper

by Haha hy haha

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

Our family are all pasta lovers. We like both thick and thin cooking. Compared with steamed vegetable soup, pasta is faster, simpler and more delicious. The raw materials for my pasta are generally locally sourced. Most commonly used at home are homemade. Pasta may not be authentic, as long as it is delicious, it is a victory. This is the heart-warming pasta of my own.

Ingredients

Some Pasta
6 Cuttlefish
4 Garlic Cloves
1/2 bowl Haricot Vert
2 tablespoons Olive Oil
4g Salt
Some White Pepper

Quick and Delicious Cuttlefish Pasta

1. Prepare the ingredients, wash the squid, drain the green peas, and slice the garlic cloves.

Quick and Delicious Cuttlefish Pasta recipe

2. Cook the noodles. After the water was boiled and salted, the noodles were cooked according to the cooking time indicated after the pasta was purchased. My flat noodles were cooked for ten minutes.