Quick Breakfast Omelette

by Xiaohe Chef

4.6 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Make delicious food with love. Sweet and soft egg cakes are nutritious, economical, economical, clean and hygienic. Simple and quick to make is the choice of working and school people."

Quick Breakfast Omelette

1. 2 eggs flour 3 spoons sugar to taste

2. Add a little water and stir

3. Put a little oil in the pot and shake it open into the egg mixture. Lift the pot and turn to the egg mixture. After the egg mixture is formed, both sides are cooked.

4. ,

Tips:

Just add a little bit of water. If you add too much flour, it doesn’t taste good.

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