1. Prepare small corn and grilling cages for popcorn.
2. Pour the baby corn directly into the cage and fasten it tightly.
3. Put it into the oven.
4. The oven is set to empty frying + rotating mode, 200 degrees for 10-12 minutes
Tips:The popcorn can be eaten as soon as it is popped, or you can boil some caramel sauce and roll it to eat.
